Astar Bakery Machine Hot Air Convention Oven
Product Description
Equipped with two timers, one for baking, the other for steaming.
The inside and outside of the oven area
all constructed from stainless steel,with heat resistant glass door.
Adjustable steaming time, good for french baguette.
Air convection, fast baking
Product Characteristics
1. Easy to operation, Auto-steam system, with timer.
2. Taiwan CAHO digital TEMP control panel, automatic power off when overheating.
3. Uniform baking temperature, low energy consumption.
4. Beautiful appearance, small size and large capacity .
5.Can be customized according to the pan size, such as 460*660mm
Data Sheet
Model | Specification | Dimension (mm) | Voltage | Power | Temperature | Suitable Pan Size |
WGQ-3C | 3 Trays | 900*1375*560 | 220V,50HZ | 0.65kw | 300℃ | 400*600mm |
WGQ-4C | 4 Trays | 900*1375*670 | 220V,50HZ | 0.65kw | 300℃ | 400*600mm |
WGQ-5C | 5 Trays | 900*1375*780 | 220V,50HZ | 0.65kw | 300℃ | 400*600mm |
WGQ-6C | 6 Trays | 900*1375*890 | 220V,50HZ | 0.65kw | 300℃ | 400*600mm |
WGQ-8C | 8 Trays | 900*1375*1250 | 220V,50HZ | 1.2kw | 300℃ | 400*600mm |
WGQ-10C | 10 Trays | 900*1375*1470 | 220V,50HZ | 1.2kw | 300℃ | 400*600mm |
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